How does food affect my lifestyle;  Women with PCOS are often found to have higher than normal insulin levels. Insulin is a hormone that’s produced in your pancreas. It helps the cells in your body turn sugar (glucose) into energy.

If you don’t produce enough insulin, your blood sugar levels can rise. This can also happen if you’re insulin resistant , meaning you aren’t able to use the insulin you do produce effectively.

If you’re insulin resistant, your body may try to pump out high levels of insulin in an effort to keep your blood sugar levels normal. Too-high levels of insulin can cause your ovaries to produce more androgens, such as testosterone .

Insulin resistance may also be caused by having a body mass index above the normal range. Insulin resistance can make it harder to lose weight, which is why women with PCOS often experience this issue.

A diet high in refined carbohydrates, such as starchy and sugary foods, can make insulin resistance, and therefore weight loss, more difficult to control.

 

  1. high-fiber vegetables, such as broccoli
  2. lean protein, such as fish
  3. anti-inflammatory foods and spices, such as turmeric and tomatoes

High fiber foods can help combat insulin resistance by slowing down digestion and reducing the impact of sugar on the blood. This may be beneficial to women with PCOS.

Great options for high-fiber foods include:

  • cruciferous vegetables , such as broccoli, cauliflower, and Brussels sprouts
  • greens, including red leaf lettuce and arugula
  • green and red pepper 
  • beans and lentils
  • almond
  • berries 
  • pumpkin 
  • winter squash
  • sweet potatoes

Lean protein sources like tofu, chicken, and fish don’t provide fiber but are very filling and a healthy dietary option for women with PCOS.

Foods that help reduce inflammation  may also be beneficial. They include:

  • tomatoes
  • spinach 
  • kale
  • almonds and walnuts 
  • olive oil
  • fruits, such as blueberries and omega-3 fatty acids such as salmon and sardines.
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